Canerock Jamaican Spiced Rum Size:700 ml bottled at 54

bottled at 54

Wormwood and Lotus Blossom

with the maritime salinity adding distinctive Campbeltown character throughout

is well known in Japan for its use in the making of miso

bourbon barrels and new American oak

Canerock Jamaican Spiced Rum Size:700 ml bottled at 54Canerock Jamaican Spiced Rum starts with a blend of pot and column still rums from two Jamaican distilleries: Clarendon and Long Pond. Once the blend has been fully infused with 100% natural ingredients, including Madagascar vanilla pods, Jamaican ginger, and coconut from around the Caribbean, part of the blend is set aside to finish in ex Pedro Ximnez sherry casks, lending even more natural richness and notes of raisin and cocoa. Bottled at 40% abv.